MELINI MORELLINO DI SCANSANO RED

Morellino di Scansano is a renowned Tuscan red wine from the picturesque Maremma Toscana, a coastal region in Grosseto province.

This DOCG wine is primarily made from 85% Sangiovese grapes, locally known as Morellino, with the remaining 15% composed of native varietals that benefit from the cooling Mediterranean sea breeze.

Wine Specifications

• Color: A deep ruby red, hinting at its richness.
• Aroma: Notes of ripe dark fruits, subtle spice, and earthy undertones.
• Taste: Full-bodied, warm, and slightly tannic, with a lingering, velvety finish.
• Fermentation: 25°C in French oak barrels
• Aging: Typically aged in oak and bottle before release
• Alcohol Content: 13-14.5% ABV (varies by producer)
• Body: Medium to full-bodied
• Tannins: Firm yet refined
• Acidity: Balanced, enhancing aging potential
• Serving Temperature: 16-18°C (slightly cooler than room temperature)

Best Food Pairings

A wine this bold deserves flavor-packed pairings:

• Grilled meats – Juicy steaks, lamb chops, and slow-roasted barbecue.
• Cold cuts & charcuterie – Prosciutto, salami, and aged hams.
• Hard cheeses – Perfect with Pecorino, Manchego, or aged Parmesan.

Best Occasions

• Steak and wine nights where bold flavors shine.
• Cozy chilly evenings, curled up in a warm blanket.
• Wine tastings & pairing experiences for Sangiovese lovers.
• Italian-inspired dinner nights with rich pasta dishes and friends.