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Sarah’s Creek Cabernet Sauvignon
KShs 2,500.00
Available in stock
This Cabernet Sauvignon displays ripe blackcurrant, and dried herb characters on the nose, which are backed up with some spicy oak notes. The palate is silky and soft, with rich, ripe tannins and a long finish.
Additional information
| Weight | 1 kg |
|---|
Description
A popular cultivar that is produced on limestone and shale soils. The vineyards are managed to ensure the fruit is not shaded. This Cabernet Sauvignon shows notes of blackcurrant, cassis and dried herbs. The palate is structured and soft with a smoky finish.
Planted in a primarily limestone, secondarily shale soil – the goal was to make a wine that displays bold fruity flavours and soft tannins, while preserving an excellent composition. This is a tall task, but through strict canopy management and harvesting at optimal ripeness, shaded fruit can be prevented.
Food Pairing
Red meat like fillets with a mushroom sauce.
Vintage: Merlot
Country: South Africa
Appellation: Western Cape
Winery: Sarah’s Creek WInes
Category: Red wine
Grape Variety: Merlot 100%
Analysis
Alcohol: 14.50%
Acidity: 6.0 g/l
pH: 3.51
Residual Sugar: 2.3 g/l
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