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- This is cool-climate white wine from Benguela Cove has a vibrant fruit, creamy texture, and flinty elegance—perfect for gourmet dining and special occasions!
BENGUELA COVE CHARDONNAY
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- Light, fresh, and fruit-forward. A Tuscan rosé with cherry, raspberry, and wild rose notes, perfect for brunch, seafood, and rooftop vibes
REMOLE FRESCOBALDI TOSCANA ROSE
- Primo Scuro: Refined Sardinian red wine from Cantina Mesa. Cannonau (Grenache) grape, full-bodied, balanced acidity, rich fruit & spice. Perfect for grilled meats, cheeses, or romantic dinners. Serve at 16-18°C.
PRIMO SCURO CANNANOU
- Toso Barbaresco is a prestigious Piedmont red wine made from Nebbiolo grapes, offering a full-bodied profile with high acidity, firm tannins, and aromas of red berries, spice, and dried flowers, perfect for pairing with red meats, aged cheeses, and truffle dishes, best served at 18-20°C and capable of aging 5-15+ years.
TOSO BARBARESCO
- Experience Occitanie's rich heritage with this meticulously crafted Cabernet Franc.It offers a complex nose of candied red berries and spices, leading to a generous, silky palate that complements fine meats and cheeses.
LES COQ IGP OC CABERNET FRANC
- Experience the vibrant Latin spirit of Coq Malbec—a structured French red wine bursting with complex aromas and generous flavors.
LES COQ IGP OC MALBEC
- Lourensford Dome Chenin Blanc: A vibrant South African white wine perfect for celebrations, romantic dinners, and summer gatherings.
LOURENSFORD THE DOME CHENIN BLANC
- Lourensford Dome Chardonnay is a rich, elegant white wine with tropical fruit, creamy oak, and bright acidity, perfect for fine dining and celebrations.
LOURENSFORD THE DOME CHARDONNAY















